Spicy Vegan Buffalo Mozzarella Sticks

These mozzarella sticks are a magnificent expression of vegan junk food. I’ve found greater success freezing them before frying – vegan cheese needs a bit more help holding onto the breadcrumb coating. Don’t skimp on taking these to the next level with buffalo sauce! If we are honest it’s the way all mozzarella sticks should…

Doritos-style Mac & Cheese Fries

This is inspired by the fast food Burger King flaming mac and cheetos. The difference? These are a lot better, obviously! Plus, you can make them yourself very easily. Think about how much power that gives — use it wisely. Doritos-style mac and cheese fries: Ingredients: 1 box Daiya deluxe mac and cheese, prepared 1…

Garlic Brazilian “Cheese” Bread

Don’t be fooled by humble appearances – this treat is the real deal! Flaky, buttery, cheesy, and garlicky … but magically gluten free and vegan, and easy to make — I baked the whole thing in my toaster oven! (although I might make bigger batches moving forward judging by how quickly they vanished) Ingredients: 1…

Almond Parm

When I served this to my grandparents (normally very perplexed by but not unhappy with my cooking), my grandfather immediately perked up. “Almonds?” he asked, “when I was young we had no money for parmesan cheese, and my sister would grind almonds over all the pasta she served.” He was thrilled with the memory, and…